Uttara, Dhaka, Bangladesh
Jujubes (Ziziphus jujuba) is a subtropical small fruit tree that originated in China. Jujube fruits are eaten as fresh, dried, boiled, stewed, and backed and used as flavoring items of tea in China.
There are many types and varieties of jujubes, and many new varieties are being developed. We have two new types of jujubes one from Taiwan and another from China, which can be cultivated in bangladesh.